Our Italian Anchovies in sunflower oil are a great addition to the kitchen cupboard. Anchovies are so versatile and are packed with flavour, and can be used in everything from Tapenade, pasta dishes, salads and even a tasty steak marinade...
R139.90
Ex Tax:R139.90
Out Of Stock
Bacalhau [ba‧ca‧lhau], a dried and salted Codfish, is a popular and iconic ingredient in Portuguese cuisine. It is said there are more than 365 ways to cook Bacalhau, one for every day of the year!Size: 16/20Disclaimer: Fish vary in size, the final invoiced weight of your fish may vary to that of yo..
R347.50
Ex Tax:R347.50
Well sized ring portions, ensuring tenderness whether frying or grilling...
R164.99
Ex Tax:R164.99
A versatile and easy to cook cut of seafood, a Calamari steak is perfect whether grilled, baked, fried or even thrown onto the braai...
R119.00
Ex Tax:R119.00
Out Of Stock
Cut from the body of the squid, minus the tentacles. Cooking these can be fun when it comes to stuffing your tubes...
R169.00
Ex Tax:R169.00
A smokey Portuguese pork sausage. It is typically smokier than Spanish chorizo, and also contains less paprika. Portuguese chouriço is so versatile and can be eaten cold (charcuterie-style), fried, grilled and boiled, making it a perfect addition to hearty soups...
R89.90
Ex Tax:R89.90
Serve stewed in chowders, baked in the shell, steamed in a wine-rich broth, or made into a sauce that gets tossed with linguine...
R82.50
Ex Tax:R82.50
OLIVES CALAMATA ESTORIL JAR 260g..
R59.00
Ex Tax:R59.00
Out Of Stock
OLIVE OIL ESTORIL EXTRA VIRGIN BOTTLE 1 Lt..
R279.99
Ex Tax:R279.99
A very popular fish known for its mild flavour and lean flaky texture.Haddock can be prepared a number of ways that include poaching, baking, roasting, sautéing, and grilling.Disclaimer: Fish vary in size, the final invoiced weight of your fish may vary to that of your ordered weight. Should this be..
R139.00
Ex Tax:R139.00
The French call Hake ‘saumon blanc’ (white salmon). Need we say more?Often an under rated fish, the flesh of the hake is a dream – firm, flaky and pale with a subtle flavour that is not dissimilar to cod. Hake, like most other white fish, can be paired with flavours as diverse as bacon, horseradish ..
R149.90
Ex Tax:R149.90